heavy whipping cream substitute
in cake.

Heavy Whipping Cream adds richness and a velvety crumb to cake. The sub should match the fat content to keep the texture right.

top substitutes

01

Heavy Cream

10.0best for cake
1 cup : 1 cup

Essentially the same product

02

Light Whipping Cream

7.5best for cake
1 cup : 1 cup

Lower fat, still whips

03

Coconut Milk

7.5best for cake
1 cup : 1 cup

Chill overnight, use thick part

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04

Half and Half

7.5
1 cup : 3/4 cup

Lighter and thinner; won't whip stiff, use in sauces and soups where less richness is fine

other things you can make with heavy whipping cream

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