heavy whipping cream substitute
in muffins.

Heavy Whipping Cream in muffins adds richness and tenderness. The sub should not thin the batter excessively.

top substitutes

01

Heavy Cream

10.0best for muffins
1 cup : 1 cup

Essentially the same product

02

Light Whipping Cream

7.5best for muffins
1 cup : 1 cup

Lower fat, still whips

03

Coconut Milk

7.5best for muffins
1 cup : 1 cup

Chill overnight, use thick part

show 1 more substitutes
04

Half and Half

7.5
1 cup : 3/4 cup

Lighter and thinner; won't whip stiff, use in sauces and soups where less richness is fine

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